resep+pie+dough
kue BakPau
Leather: * 1 kg of wheat flour * 1 small cup vegetable oil * 300 gr sugar * 500 gr water * 1 / 2 teaspoon of bleach bak pau * 1 BKS fermipan How: * Mix all ingredients together and hold until diuleni dull. * If still sticky, flour your hands and diuleni given until not sticky. * Then take 50 grams rounded to one-one until the dough out. * After taking out the first batter and then rounded to reply on the content according to taste. * Then let Ex…
Posted in category: Resep Kue at January 29, 2010 by admin
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Biskuit Selai Kacang
Material – Material: * 500 grams of peanut butter * 1 can sweetened condensed milk * 500 g white sugar * 2 eggs * 2 teaspoons baking soda * 1 teaspoon vanilla How to Make * Preheat the oven to reach 175 degrees Celsius. Apply the oil or butter in the pan. * Provide a medium bowl. Mix and adukselai nuts and sugar together until uniform and smooth. Add the eggs one by one, and then mix well with baking soda, salt and Vanilli. Roll dough into…
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Roti Lapis Ayam Jamur
…our, mix well. Lift, set aside. 2. Combine the warm milk, salt, pepper, and nutmeg, dip the bread piece by piece, set in a heat resistant plate was spread with margarine. Give the top layer of chicken mixture. Do so until the dough runs out, and the top is a layer of bread. Sprinkle flour PANIR, butter give a small grain in some places. Bake until browned. …
Posted in category: Resep Kue at February 1, 2010 by admin
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Kue Bulan Kacang Hitam
MATERIAL: * 1 recipe pastry dough skin moon base * 100 grams of black beans * 1000 ml of water * 100 grams of granulated sugar * 1 pandan leaves * 1 / 8 teaspoon salt * 125 grams of toasted wheat flour * 25 grams of milk powder * 5 boiled salted egg yolk HOW TO MAKE: * Boil black beans in 1000 ml of water until soft, put sugar, pandan leaf, and salt. Cook until smooth and bubbling. Lift. * After dingn, stir together flour and milk. Weigh 25 gram…
Posted in category: Resep Kue at January 29, 2010 by admin
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