resep+brokoli+cheese
Resep Masakan – Tahu Sambal Santan
Resep Masakan – Tahu Sambal Santan Bahan : * 500 gr Tahu putih (diiris – iris, potong 11/5x1x1 cm, goreng setengah kering) * 2 papan Petai (kupas) * 350 ml Santan (dari 1/2 butir kelapa) * 2 sdt Garam * 1 sdm Air asam jawa * 2 sdm Minyak goreng Bumbu yang dihaluskan : * 6 buah Cabe merah * 4 siung Bawang putih * 8 siung Bawang merah * 2 btg Serai (ambil bagian putihnya, iris halus) * 2 1/2 Kunyit * 1/2 sdt Terasi Cara Memasak : * T…
Posted in category: Resep Makanan Indonesia at October 27, 2009 by admin
| Comments (0)
Pizza Roti
Material: 10 pieces of bread without the skin, basting with one surface with butter, bake 5 minutes over medium heat. 5 tbsp tomato sauce from a bottle 150 gr grated mozzarella cheese / gruyere or other Material Sprinkles: 1 tablespoon oil for sauteing 100 gr mushrooms, sliced thin 2 pcs green chili, seeded and thinly sliced 2 pcs red chili, seeded and thinly sliced 100 g bacon, cut into squares 1 cm / sausage thin slices 100 gr onion, roughly c…
Posted in category: Resep Kue at February 2, 2010 by admin
| Comments (0)
Kue Pancake Jagung
Materials: 70 grams of wheat flour ¾ teaspoon salt 1 egg chicken 2 tablespoons NESTLE Dancow Fullcream 75 ml of water 75 grams of boiled sweet corn kernels 2 tablespoons vegetable oil Supplementary Material: Cream Cheese Cheddar Cheese Managing way: 1. Stir in flour and salt until blended. 2. Dissolve the milk with water, mixed with eggs, mix well. 3. Pour into a flour mixture, stirring until smooth and slippery. 4. Heat oil in a pan flat. 5. Po…
Posted in category: Resep Kue at February 4, 2010 by admin
| Comments (0)
Resep Masakan Macaroni Scottle
Bahan 1: 500 gr macaroni (rebus, tiriskan beri 1 sdm margarine 1 sdm margarine (aduk rata dan sisihkan pada macaroni yang telah direbus) Bahan II ( tumis dan sisihkan) 150gr daging diling/cornet 50 gr bawang Bombay (iris2 kecil) 1 sdm margarine Bahan III 2 sdm margarine 3-4 sdt terigu 500 ml susu cair 100 gr keju parut Gula, garam, lada, pala, bubuk kaldu (secukupnya) Bahan IV 5 butir telur Bahan V 100 gr keju parut 50 gr sosis / daging asap Car…
Posted in category: Resep makanan Eropa at January 8, 2010 by admin
| Comments (0)