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rempeyek recipe

Cake recipes – rempeyek kacang hijau

Material: * 250 g green beans, washed, boiled for a while (not to break the skin), drained * 5 cloves garlic * 5 pieces of orange leaves dirawis * 1 tsp toasted coriander mashed * 1 / 2 teaspoon toasted cumin mashed * 7 btr pecan * 1 btr telur ayam * 300 g rice flour * 150 gr tapioca flour * 1 / 2 finger turmeric if desired * 250 ml of water (adjust the viscosity enhancements required) * Salt to taste * 1 lt cooking oil How to Make: * Crushed s…

Rasta Pasta

1 1/2 cups Alfredo sauce, store-bought or your favorite recipe 1/4 cup pesto 4 ounces chicken breast, boneless, skinless, grilled and 1/4-inch julienne cut 1/2 cup broccoli florets 1/4 cup red bell pepper, roasted, 1/4-inch julienne cut 1/4 cup flat-leaf spinach 8 ounces penne pasta, cooked 1 tablespoon Parmesan cheese, shaved Focaccia bread, to garnish In a medium saucepan, heat the Alfredo sauce over medium heat. Whisk in the pesto and heat 2…

Kue Bulan Kacang Tanah

MATERIAL: * 1 recipe basic dough skin * 100 grams of shelled peanuts * 1000 ml of water * 75 grams sugar * 1 pandan leaves * ½ teaspoon salt * 3 tablespoons cooking oil * 10 grams of toasted wheat flour HOW TO MAKE: * Boiled peanuts in 1000 ml of water in a high pressure cooker for 25 minutes. * Asukkan sugar, pandan leaf, and salt and whiz smooth. * Money into teflon pan and stir until dry and dull. Enter the cooking oil. Stir until dry, lift, …

Sosis Gulung Roti

…usage on top, combine the two corners of bread, give the hook to keep open Put all in the basting pan yanga margarine, spread the surface with butter / margarine. Bake until the bread dry. Lift, take sematnya, serve hot. This recipe was made for 10 loaves of bread. …

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