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cara buat butter cream untuk kue tart

Resep Masakan – Kue Coklat Sip

…60 minutes hours until the dough is easy disekop. 6. Preheat oven to 180 degrees Celsius. 7. Shovel or spoon the batter into the pan which was covered with paper or silicone baking mat. In order to form consistent, use an ice cream spade, a small or medium according to taste. Leave a gap wide enough, because then he spread himself. 8. Bake just until the tops dry and cracked it, about 10-12 minutes. Do not bake too long, then dry, less asik lho. …

Kue Sus (Bogasari)

…25 minutes. Sus Contents: * All ingredients except the rum mixed together and stirred until smooth * Cook until thick and cooled * Enter the rum and stir until blended. Sus field ready for use * If you want to add entries sus cream butter, add the cream 2 times the number of fla mixture, stirring until smooth. …

Kue Mentega Kacang

Material: * Peanut butter 175 g finely * 100 g fresh butter * 100 gr sugar refined * 60 g sugar palm * 120 gr wheat flour (sifted) * 1 / 2 teaspoon baking soda (sifted) * 1 / 2 tsp Vanilla powder * 1 btr Chicken Eggs * 50 gr peeled Peanut (roasted and roughly chopped) How to Make: * Beat butter with peanut butter, powdered sugar, brown sugar and vanilla until smooth. * Add the eggs, beat until blended. * Add the flour and baking soda, stirring u…

Cake Recipes – Pie Dates

Material pie: • 50 grams sugar, puree • 125 gr Margarine • 250 g Wheat Flour • Egg-Yolk 1 egg Cake Ingredients: • 80 g Sugar Sand • 75 gr Butter Cream • 60 g Wheat Flour • Milk Powder 15 gr • Egg-Yolk 8 Grain Topping: • Butter Cream ready for use • Dates, Belah two How to Make: • Skin: Beat the sugar sand and margarine until smooth, put the egg yolks and beaten flat. After that, add the flour and mix well • Enter the pie dough in the mold berole…

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