Sup Tomat Macaroni

Ingredients:
1 teaspoon margarine
1 tablespoon flour
400 ml water
3 tablespoons cooked macaroni
2 tomatoes, grated, then filtered
30 grams of edible mushroom, chopped
50 grams of minced meat
1 tablespoon frozen peas
10 grams onion, chopped
4 tablespoons honey Nestle dancow 3 +

Spice paste:
½ teaspoon ground pepper
½ teaspoon nutmeg powder
½ teaspoon salt

How to Treat:
1. Saute onion
2. Enter Mincemeat
3. Sprinkle flour
4. Enter the tomatoes, the other ingredients and seasonings
5. Add Nestle dancow 3 + honey
6. Mix well and serve while warm

Tips:
– Dancow 3 + can be added bit by bit per portion so that food may be warmed to be eaten at another time

tags :

  • sup merah
  • masakan eropa
  • resep sup merah

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