Archive for April, 2010

Tumis Kakap Lada

Ingredients: 1 / 2 onion, cut into 1 cm box 2 cloves garlic, dimemarkan 3 tablespoons oyster sauce 1 teaspoon black pepper, ground coarse 1 / 2 teaspoon salt 300 grams of meat snapper, 2 cm cubes 100 grams of pineapple, cut into 1 cm box

Udang Pedas

Shrimp mixed with this spicy, very tasty. Also how to process it is very easy and practical. Ingredients: 350 grams of medium size shrimp, remove the head 100 grams of chive that have been cleaned 15 eyes petai, split second 1 tablespoon lime juice incoming search:,,Resep masakan indonesia,,masakan indonesia,,resep makanan indonesia,,masak udang,,makanan indonesia,

Pastel Kering Isi Sambal Ebi

Ingredients: 150 gr dried shrimp (dried shrimp), finely crushed 3 cloves garlic 2 red chillies 3 BTR hazelnut 1 stalk lemongrass 1 tsp sugar 1 teaspoon salt

Cumi Rica Rica

Ingredients: 400 gr squid without a head, cut into rings 2 inches, then lower potong2 5 pieces of orange leaves 3 / 4 teaspoon salt 10 pieces of red cayenne pepper 1 tsp sugar 100 ml water 4 tbsp oil for sauteing incoming search:,,resep masakan cumi rica-rica,

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